Method:
Arrange baguette slices on a large platter and set aside.
In a medium bowl, combine cream cheese, garlic powder, basil, parsley, and oregano.
Stir until mixture is smooth and all ingredients are combined.
Season with salt/pepper to taste. Spread about 1 tbsp of the cream cheese mixture onto each baguette slice.
Top each one with a couple of sliced grape tomatoes and fresh basil.
Serve and enjoy!