1 Jar Fiasco Toscano of Extra Virgin Olive Oil 500ml:
This quality extra virgin made from handpicked olives grown on select Italian estates specifically chosen for their rich soil, the age of their trees and the quality of their harvest. Well-suited for everyday culinary applications such as drizzling, sautéing and frying. The olives are harvested during the middle of the harvest season, resulting in a mild taste profile, with soft green nose, notes of almond and a momentary peppery finish.
1 jar Fiasco Toscano of Pepper flavoured Olive Oil 250ml:
When our best extra-virgin olive oil falls in love with natural pepper grains the result is a very tasteful love story! After having left them soak together for more than a month we gain an exceptionally-flavored olive oil, with an aroma and taste that can give your recipes a special spicy touch. This product is especially suitable for flavoring sauces, rice, pasta, salad, steamed vegetables, cream, meat, fish, pizza, seafood, carpaccio, or even just to enjoy on a piece of bread: spice up your grilled seafood with a bit of a twist; incorporate it into your meat and vegetables; put a few drops of personality on toasted bread; enhance the flavor of your pasta and vegetables.
1 Jar Fiasco Toscano of Truffle flavoured Olive Oil 250ml:
This precious condiment is made of a tasteful olive oil and White Truffle Aroma. When you put it on a dish you clearly distinguish the forest and earth notes that generate the rude flavour of the white truffle in contrast with the gentle one of our olives. White Truffle olive oil is great with any mushroom dish, pasta or risotto. Try drizzled over your favourite potato dish to enhance the exquisite flavour of truffles. We suggest you to try it on our Truffle Lasagna (often present in Tenuta Tociano's menus) for the properties of this oil that exalt the flavours of the queen of italian pasta. And if you want to try it on your personal recipes, try our "cooking class", where our chef will teach you how to use it in your recipes!