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Chianti wine is one of the most famous and appreciated wines around the world.
Chianti derives its name not from the grape used to make the wine, which is Sangiovese, but from the region where it is made. The Chianti region is located in Tuscany, that romantic area of central Italy known for its sweeping landscapes, burning hot sun and its wealth of art and food history. It is from this region that we also get delicious olive oil and Michelangelo’s David.
The Chianti region is located in Tuscany, that romantic area of central Italy known for its sweeping landscapes, burning hot sun and its wealth of art and food history. For a Chianti to be a Chianti, it must be produced in the Chianti region and be made from mostly Sangiovese grapes.
While most Chiantis are 100% Sangiovese, some winemakers in the region like Pierluigi, likes to blend the Sangiovese with a little some other grapes to soften the finished wine.
While many people love to pair this classic Italian wine with classic Italian food, Chianti goes well with whatever you feel like eating. It’s as much a pizza and pasta wine as a grilled cheese and fries wine.
This package is organized in collaboration with our partner travel agency Fly To Wine s.r.l. P.IVA. 01460730524
Questo pacchetto è organizzato in collaborazione con la nostra agenzia di viaggi partner Fly to Wine s.r.l. P.IVA. 01460730524
E-commerce managed by P.IVA. 01097400525
E-commerge gestito da P.IVA. 01097400525