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A simple first course with seafood and suitable for all seasons. The preparation time is about thirty minutes
Sushi is madly loved or hated, in any case it is more and more widespread, so here's how to make sushi at home: it's fun to try your hand at preparing those rolls!
What better way to celebrate this season full of warm, bright colors and delicious flavors than with a good plate of tagliatelle with porcini mushrooms!
A tasty recipe and easy to prepare with simple ingredients. Zucchini stuffed with meat like in adults and children, with their shape inviting a boat. This recipe is delicious paired with a red wine that goes well with meat.
The delicate and unmistakable taste of the artichoke goes perfectly with the savory and succulent one of a filling made with fresh sausage, pecorino cheese and bread. Cooking in the oven gives us a humid and very tender final result. A dish suitable for the whole family, which lends itself to being served as a main course, appetizer or substantial side dish.
This is a light first course which, thanks to the tasty combination of potatoes, artichokes and broad beans, will fill any occasion with flavor!
This package is organized in collaboration with P.IVA. 01460730524
Questo pacchetto è organizzato in collaborazione con P.IVA. 01460730524
E-commerce managed by P.IVA. 01097400525
E-commerge gestito da P.IVA. 01097400525