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Cookbook
Tenuta Torciano Cooking with Wine - Pair the Best Wine with your favorite food

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Vin Beato cake

It is prepared with a Tuscan dessert wine, usually used for dipping cantuccini at the end of the meal, but this time, it is used to make this very beloved dessert.

Meatballs with olives with tomato sauce

A tasty and rustic second course, quick to make, ideal for a nice family dinner, with that sauce that "calls" the shoe with bread!

Spaghetti with clams

A simple first course with seafood and suitable for all seasons. The preparation time is about thirty minutes

Spaghetti alla Carbonara di Mare

Tasty first course to combine with a fresh glass of Vernaccia di San Gimignano!

Tagliatelle with mushrooms and walnuts

What better way to celebrate this season full of warm, bright colors and delicious flavors than with a good plate of tagliatelle with porcini mushrooms!

Zucchini stuffed with meat

A tasty recipe and easy to prepare with simple ingredients. Zucchini stuffed with meat like in adults and children, with their shape inviting a boat. This recipe is delicious paired with a red wine that goes well with meat. Doge

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This package is organized in collaboration with P.IVA. 01460730524

Questo pacchetto è organizzato in collaborazione con P.IVA. 01460730524

E-commerce managed by P.IVA. 01097400525

E-commerge gestito da P.IVA. 01097400525

 

Keep in touch with Tenuta Torciano!

 

Tenuta Torciano
Via Crocetta 18, Loc. Ulignano 53037 San Gimignano (Siena), Tuscany, Italy

Tenuta Torciano
Via Crocetta 18, Loc. Ulignano 53037 San Gimignano (Siena), Toscana, Italia

Tenuta Torciano Az. Agricola di Giachi Pierluigi - P.IVA: 00375840527