At the Torciano restaurant, the vegetable garden and our farmers are there waiting for you to choose the vegetables for your lunch. Upon arrival, you see it in the lined rows overflowing with green lettuce plants, cabbage, tomatoes, cucumbers, aubergines, courgettes and lots of nature ready to be chosen by you and collected together with our greengrocer. You see it in the outrageous floral shows in the dining room.
It is on the menu and on the plate, from the appetizer to the first dish, to the second dish with side dish up to the dessert with the fruit of our orchard. And while you enjoy the taste of fresh homemade products, you can look around and admire our vineyards, our garden with the scents and colors of roses, with a glass of wine in hand, walking in our half-acre vegetable garden behind the restaurant.