Details:
1 bottle of "Amerigo" Italian Red Wine
Amerigo Red Wine is the winery’s signature rich Italian blend, that features a significant proportion of sangiovese. This is a bold but well-balanced wine, with densely fruity aromas, and appealing flavors of pomegranate and blueberry. Restrained tannins create balance and depth. So let’s choose red meats, T-bone steak, ribollita, lamb kebabs, gnocchi with Bolognese sauce, hamburgers, baked lasagna, truffle risotto, pasta amatriciana, brisket, pulled pork.
1 bottle of Chianti "Crete Rosse" DOCG 2021
Named after the world-renowned region of Tuscany, this popular Chianti consists of Sangiovese and Canaiolo grapes, grown on hills that date back to the Pliocene era. Ruby red in color with violet hues, it has an aromatic profile of medium intensity, with notes of violet and cherry. Flavor is austere, full-bodied and slightly tannic. Vivacious persistence and pleasant spicy taste in the mouth. This everyday wine is exceptionally fresh, so pairs perfectly with appetizers , perfect with red meats, with first courses based on meat sauce and savory appetizers based on aged cheeses and fresh cold cuts.
1 bottle of Sangiovese "Villagiachi" IGT Toscana 2022
Discover the rich and bold character of the Sangiovese 2022 Villagiachi, a premium red wine that reflects the essence of Tuscany’s winemaking tradition. This Sangiovese shines with a deep ruby-red color, offering a bouquet of ripe cherries, plums, and delicate floral notes of violet. On the palate, it delivers a perfect balance between freshness and structure, with velvety tannins and a long, spicy finish. This wine is the ideal companion for hearty meals, yet elegant enough to enjoy on its own for special occasions.
1 bottle of "Baldassarre" Super Tuscan Young Vintage 2022
This Wine is a blend of Sangiovese grosso, Cabernet e Merlot. This combination, with the clay-based soil and particular climate, are the ingredients which create a superior red nectar. With a deep ruby red color tending to garnet with age has a round, complete and elegant bouquet. Hints of wood can be perceived amidst the typical herbaceous notes. Its flavour is dry, full and smooth. The prime quality and structure of this wine demand excellent first courses and risottos with sauces made from wild boar and hare, tasty red meat dishes such as roast game, vegetable soufflé and spicy mature cheeses.
1 bottle of Morellino di Scansano "Bacco" DOCG 2022
Bacco "Dolce Vita" Morellino di Scansano from Tenuta Torciano is born in vineyards located between the hills and the sea, in the splendid landscape of the Tuscan Maremma. It is mainly produced with Sangiovese grapes, harvested between the second half of September and the first week of October. Bacco presents itself in a brilliant ruby red with slight purplish reflections. On the nose, it begins with intense fruity notes of cherry and raspberry. On the palate, it is vivid and fresh, with a tannic texture typical of the finest "morellino". On the palate, the finish is persistent, full, mellow, and balanced. Morellino is a full-bodied, not tannic to the nth degree, but with structure: so let’s choose red meats, T-bone steak, ribollita, lamb kebabs, gnocchi with Bolognese sauce, hamburgers, baked lasagna, truffle risotto, pasta amatriciana, brisket, pulled pork.
1 bottle of Petit Verdot "Monogram" DOCG 2020
Part of our signature "Monogram" collection, this intense ruby red colored wine is made from select Petit Verdot grapes. It has a spicy, full, dry, tannic flavor. It serves very well with noble poultry, game dishes, Taggiasca olives and cheeses. Suitable for long aging, so would be a great addition to your cellar or as a gift to wine collectors!