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Cooking Class: Pasta

 

Learn how to make authentic Italian pasta with a seasoned professional (classes taught in English). Our private Pasta Class offers a relaxed and respectful environment that fosters a true understanding of Tuscan culinary secrets. After the class, enjoy your wonderful creations featuring three varieties of pasta for lunch or dinner, paired with tasting of 13 unique and hand-crafted products including wines, truffle oils and balsamic vinegar.

Conducted entirely in English, a professional chef will assist you and your loved ones as you learn everything there is to know about fresh homemade pastas. During the class, participants will be taught how to cut, knead, roll and fill the ravioli. Additionally, the class will mix, form and cut the dumplings, noodles, or other varieties pasta.

The recipes of our chefs are focused on fresh, high-quality and local ingredients, adhering to Tuscan tradition and making this quintessential Italian dish a memorable experience for all. With encouragement and smiles your instructor will provide you with a pleasant and enjoyable day. Upon arrival the guests are greeted by their host in our Welcome Center for a brief walking tour of this historic property.

 

What is included in the Package:

  • Visit of the estate
  • Making of three different kinds of homemade pasta
    Where the chef will explain you the most technical aspects to prepare the pasta, so that you will be able to make your own pasta, directly in your kitchen.
  • Lunch or Dinner with the food prepared together
  • Wine & Olive Oil Tasting with appetizers

The Tasting will include the following menu:

  • Appetizers: Tuscan cheeses and salami, bruschetta
  • Main Course: The Three types of pasta we have prepared together, with the their sauces.
  • Dessert: Cantuccini biscuits with Dessert Wine

List of products you may taste during the event:

  • Brunello di Montalcino DOCG
  • Chianti DOCG
  • Chianti Classico DOCG
  • Morellino di Scansano DOCG
  • Super Tuscan “Baldassarre” cabernet, merlot, sangiovese
  • Super Tuscan “Cavaliere” sangiovese & merlot
  • Super Tuscan “Bartolomeo” sangiovese & cabernet
  • Vernaccia di San Gimignano DOCG
  • Rosè
  • Extra virgin olive oil
  • Truffle olive oil
  • Spicy Pepper Olive Oil
  • Balsamic Vinegar Gold Reserve

Other Information:

Time: 10:00am, 11:30am, 3:30pm, 17:00pm

Duration: about 180 minutes

Availability: All year, appointment is necessary

Booking notes: In case of intolerance or allergies, alert the staff during the booking and before the tasting.

Menu variations: Available on request, gluten free, vegan or vegetarian Menu

 

 
 

 

Price:

Price per Person: € 145.00

 

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Cancellation Policy: All packages are subject to availability.
Cancellation 7 days before the start date.

Additional Notes: Visit of the wine cellar, barrels and barriques is done from 9:00am to 11:00am and from 3:00pm to 4:00pm only.


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* Visit of the wine cellar, barrels and barriques is done from 9:00am to 11:00am. * Visita alla cantina, alle botti e alle barriques è possibile solo dalle 9:00 fino alle 11:00.

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This package is organized in collaboration with P.IVA. 01460730524

Questo pacchetto è organizzato in collaborazione con P.IVA. 01460730524

E-commerce managed by P.IVA. 01097400525

E-commerge gestito da P.IVA. 01097400525

 

Keep in touch with Tenuta Torciano!

 

Tenuta Torciano
Via Crocetta 18, Loc. Ulignano 53037 San Gimignano (Siena), Tuscany, Italy

Tenuta Torciano
Via Crocetta 18, Loc. Ulignano 53037 San Gimignano (Siena), Toscana, Italia

Tenuta Torciano Az. Agricola di Giachi Pierluigi - P.IVA: 00375840527