If you have a passion for cooking, come to learn from Italian chefs the secrets to authentic Tuscan cuisine. The preparations for a simple and delicious Tuscan recipe include cultivating only the freshest ingredients including homemade pasta, incredible sauces, meats and desserts....Read More

The Cooking Class Includes:

• Making of an appetizer, first and second course, with daily dessert.
• The Recipes are choosen by our Chef according to seasonability.
• Learn to cut, braise, boil, cook and roast a complete Tuscan meal.
• Lunch or Dinner with the food prepared together
• Tasting of wine and olive oil with Wine School.

The Lunch or Dinner will have the following menu:

• Appetizers: Tuscan Crostini, Tomatoes Crostini, Sausages Crostini
• First Course: Homemade pasta with meat sauce and Truffle Lasagna
• Second Course: Fillet flavorings and green pepper, or steak with arugula and Parmesan cheese
• Dessert: &Vanilla Icecream with balsamic vinegar or Tiramisù

List of products you may taste during the event:

• Brunello di Montalcino DOCG
• Chianti DOCG
• Chianti Classico DOCG
• Morellino di Scansano DOCG
• Super Tuscan “Baldassarre” cabernet, merlot, sangiovese
• Super Tuscan “Cavaliere” sangiovese & merlot
• Super Tuscan “Bartolomeo” sangiovese & cabernet
• Vernaccia di San Gimignano DOCG
• Rosè
• Extra virgin olive oil
• Truffle olive oil
• Spicy Pepper Olive Oil
• Balsamic Vinegar Gold Reserve